table6.17 {rencher}R Documentation

Table 6.17 Judges' Scores on Fish Prepared by Three Methods

Description

Table 6.17 Judges' Scores on Fish Prepared by Three Methods

Usage

table6.17

Format

A dataframe with 12 rows and 12 columns

y1_1

aroma

y1_2

flavor

y1_3

texture

y1_4

moisture

y2_1

aroma

y2_2

flavor

y2_3

texture

y2_4

moisture

y3_1

aroma

y3_2

flavor

y3_3

texture

y3_4

moisture

Source

Baten, Tack, and Baeder (1958,p.8)


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